Gingerbread Fat Bombs Recipe

These little fat bombs have all of the flavors of a gingerbread cookie with none of the carbs.  They are so good cold out of the fridge!


I love to keep fat bombs on hand for a quick bite to keep me from getting hangry. You can call these fat bombs, energy bites, energy balls, no bake cookies, or sugar free cookies.  No matter what you call them, they are delicious!

These little bites have all of the flavors of a gingerbread cookie with none of the carbs.  They are so good cold out of the fridge!


All I did was mix all of my dry ingredients together, then added the melted butter and molasses.  The batter is quite thick because you want it to stick together so it can be formed into balls.


I used a small cookie scoop to scoop out the batter and then rolled them into balls.  I then put them in an air tight container in the refrigerator.  All of these fat bomb recipes are great to have on hand so I don’t make any bad decisions when I am hungry.

Gingerbread Fat Bombs Recipe 

These fat bomb recipes have all of the flavors of a gingerbread cookie with none of the carbs.  The best part is they are low carb and ready in 10 minutes!



Ingredients

  • 2 cups Finely ground almond flour
  • 2/3 cup Swerve sweetener
  • 1 teaspoon Ground ginger
  • 1/2 teaspoon Ground cinnamon
  • 1/2 teaspoon Ground nutmeg
  • 1/4 teaspoon Kosher salt
  • 6 Tablespoons Melted butter
  • 1 teaspoon Molasses (optional)
Instructions
  1. Add all of the dry ingredients to a medium sized bowl and mix to combine.  Stir in the melted butter and molasses to form a thick dough.  Using a small cookie scoop, scoop out a portion of dough and roll it into a ball.  Place the balls in an air tight container and refrigerate for 1 hour.  Keep in the refrigerator for snacking!  Makes 16 balls
Recipe Notes
Per fat bomb: 120 calories / 11g fat / 3.5g carbs / 1.5g fiber / 3g protein

**I put molasses as optional because that is not usually something most people keep in their pantry.  If you leave it out, the fat bombs might be a little less rich in gingerbread flavor but it will not be a significant difference.  

Recipe Adapted : Gingerbread Fat Bombs Recipe @ jenniferbanz