Healthy Greek Salad Dressing

One of my favorite homemade creations is my Healthy Greek Salad Dressing.   Can’t you just imagine this on that plump baby spinach or fresh crunchy romaine?
A simple and homemade healthy greek salad dressing!

I’ve really gotten away from buying bottled salad dressing in the past few years.  Not saying I never do, but I’ve grown to enjoy mixing up my own and I like being able to control the ingredients in it.  It’s generally a lot healthier and a lot better for you.

I make my version a little more heavy handed on the vinegar to cut back on the oil.  I find this ratio tastes amazing. The lemon and spices work together perfectly too.

Healthy Greek Salad Dressing Recipe
A simple and homemade healthy greek salad dressing!

  • 1/2 cup high quality extra virgin olive oil
  • 1/2 cup high quality red wine vinegar
  • 1 large lemon juiced (or 2 small ones)
  • 2 teaspoons minced garlic
  • 2 teaspoons dried oregano
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon dried
  • rosemary 
  • 1/4 teaspoon sea salt adjust to personal taste
  • 1/4 teaspoon fresh black pepper adjust to personal taste
  1. Put all the ingredients in an airtight container and shake to combine. You will need to re-shake before each time you serve it.
  2. Makes a big portion to use all week!
Recipe Notes
My version is high on the vinegar because I really like the flavor. You can also adjust the vinegar to a 1/4 cup.

Recipe Adapted : Healthy Greek Salad Dressing @ runninginaskirt